If you’re looking for new and exciting salad recipes that you can use your cbd extract with, you’ve come to the right place. Cooking with hemp extract has become more mainstream, so give these recipes a try.
CBD Vinaigrette Dressing

This vinaigrette dressing is used in a couple of the salad recipes noted below, so we’re going to share the simple recipe to make the dressing. This salad dressing is nice and light, without any unhealthy fats you might find in a creamy dressing.
Ingredients:
- ½ cup extra virgin olive oil
- 3 tbsp vinegar (balsamic, red wine, white wine, or apple cider vinegar)
- 1 tbsp Bees Knees Full Spectrum Hemp Extract
- 1 tbsp honey
- 1 tbsp Dijon mustard
- 2 cloves garlic, minced
- 1 tbsp salt
- 1 tbsp pepper
Directions:
Add all the ingredients including Bees Knees Full Spectrum Hemp Extract to a jar and shake vigorously. This mixture lasts about a week. You’ll get different types of vinaigrettes depending on the type of vinegar you use.
CBD Lemon & Olive Oil Dressing

This dressing is a delicious variation on the classic vinaigrette.
Ingredients:
- ½ cup extra virgin olive oil
- 1 cup lemon juice
- 1 tbsp honey
- 1 tbsp salt
- 1 tbsp pepper
- 4-6 cloves of garlic
Directions:
Add all the ingredients including Bees Knees Full Spectrum Hemp Extract to a jar and shake vigorously.
One of the benefits of adding hemp extract to your salad is that with a cold dish you don’t have to worry about losing any potency as you do with hot dishes.
CBD-Infused Greek Salad
Ingredients:
- 1 cucumber, sliced
- 1 red or green bell pepper, sliced
- â…“ cups sliced red onions
- 2 cups grape tomatoes, sliced
- 6 oz feta cheese, cubed or crumbled
- â…“ cup pitted Kalamata olives
- 1 green bell pepper, chopped into 1-inch pieces
Dressing: CBD-infused vinaigrette dressing with red wine vinegar and Bees Knees Full Spectrum CBD Drops
CBD-Infused Cobb Salad
Ingredients:
- 1 head romaine lettuce, chopped
- 1 hard-boiled egg
- 2 slices of bacon, crumbled
- 6 ounces chicken, diced
- ½ avocado, sliced
- 2 ounces cherry tomatoes, halved
- 2 ounces blue cheese, crumbled
- 1 tablespoon chives, finely chopped
Dressing: CBD-infused vinaigrette dressing with red wine vinegar and Bees Knees Full Spectrum CBD Drops
CBD-Infused Kale & Quinoa Salad
Ingredients:
- 1 cup cooked quinoa
- 1 can chickpeas
- 1 small package of kale
- 1 red bell pepper, diced
- ¼ red onion, diced
- 1 small broccoli crown, diced
- 2 carrots, diced
- ½ cucumber, diced
- Squeeze lemon Juice
- Salt & pepper to taste
Dressing: Hemp-Infused Lemon & Olive Oil Dressing and Bees Knees Full Spectrum CBD Drops
CBD-Infused Cesar Salad
In this salad, the croutons are infused with hemp extract in addition to the salad dressing. This recipe makes 3 servings.
For the salad:
- 3 romaine hearts
- ½ cup parmesan cheese
For the croutons:
- 3 cups bread, torn into bite-sized pieces
- 3 tbsp extra virgin olive oil
- 3 tsp Bees Knees Full Spectrum Hemp Extract
- Salt and pepper to taste
- Bake at 375° for 10 to 15 minutes on a baking sheet
Dressing: Lemon & Olive Oil Dressing, plus:
- 1-½ tbsp anchovy paste
- 1 tbsp Worcestershire
- Vigorously shake all ingredients in a jar